Banquet Reservations
$60.00
Friday, July 12, 2024 Dogwood Room at the Saanich Fairgrounds Pavilion
Meet and Greet and Silent Auction begins at 5:30 pm
Dinner 6:30 pm followed by Awards Presentation
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Friday, July 12, 2024 Dogwood Room at the Saanich Fairgrounds Pavilion
Meet and Greet and Silent Auction begins at 5:30 pm
Dinner 6:30 pm followed by Awards Presentation
BUFFET DINNER MENU:
SALADS
Saanich Spring Greens, Baby Kale, Arugula, and Shredded Beets served with House Vinaigrette Dressing
Quinoa Salad with Sweet Peas, Chiffonade of Spinach, Caramelized Red Onions, and a Sun-Dried Tomato Dressing
Cherry Tomato, Red Onion and Bocconcini Salad with Pesto Olive Oil Vinaigrette
Assorted Breads with Butter Balls
HOT ITEMS
Roasted Saanich Peninsula-Grown Summer Vegetable Medley featuring, Zucchini, Sweet Bell Peppers, Baby Carrots, Sweet Peas, and Asparagus
Baby Savoury Roasted Potatoes
Spinach and Cheese Tortellini with BC Wild Mushrooms and Feta Cheese
ENTRÉES
Grilled Chicken Breast on a Bed of Wilted Spinach, Grilled Fennel and Red Onion, glazed with an Orange Wine Reduction Chef Carved Slow-Roasted Angus Beef with Horseradish Cream and Red Wine Jus
DESSERTS
Assorted Desserts including Tarts, Squares and Cookies
Tea and Coffee featuring Level Ground Organic Coffee and Herbal Teas
This event is a bring your own preferred beverage. Whatever that may be. Water, coffee and tea will be available.