Banquet Reservations

$60.00

Friday, July 12, 2024 Dogwood Room at the Saanich Fairgrounds Pavilion
Meet and Greet and Silent Auction begins at 5:30 pm
Dinner 6:30 pm followed by Awards Presentation

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Friday, July 12, 2024 Dogwood Room at the Saanich Fairgrounds Pavilion
Meet and Greet and Silent Auction begins at 5:30 pm
Dinner 6:30 pm followed by Awards Presentation

BUFFET DINNER MENU:
SALADS
Saanich Spring Greens, Baby Kale, Arugula, and Shredded Beets served with House Vinaigrette Dressing

Quinoa Salad with Sweet Peas, Chiffonade of Spinach, Caramelized Red Onions, and a Sun-Dried Tomato Dressing

Cherry Tomato, Red Onion and Bocconcini Salad with Pesto Olive Oil Vinaigrette

Assorted Breads with Butter Balls

HOT ITEMS
Roasted Saanich Peninsula-Grown Summer Vegetable Medley featuring, Zucchini, Sweet Bell Peppers, Baby Carrots, Sweet Peas, and Asparagus

Baby Savoury Roasted Potatoes

Spinach and Cheese Tortellini with BC Wild Mushrooms and Feta Cheese

ENTRÉES
Grilled Chicken Breast on a Bed of Wilted Spinach, Grilled Fennel and Red Onion, glazed with an Orange Wine Reduction Chef Carved Slow-Roasted Angus Beef with Horseradish Cream and Red Wine Jus

DESSERTS
Assorted Desserts including Tarts, Squares and Cookies

Tea and Coffee featuring Level Ground Organic Coffee and Herbal Teas

This event is a bring your own preferred beverage.  Whatever that may be. Water, coffee and tea will be available.